DRINK
SORACHI
¥ 750(税込)
Made with 100% Sorachi Ace, the legendary Hokkaido hop.Because this beer is made entirely with Sorachi Ace, you can fully enjoy Sorachi Ace's distinctive features, such as its aroma reminiscent of cypress and lemongrass and its delicious aftertaste.Enjoy the crisp, fragrant taste.
1/10
SORACHI
¥ 750(税込)
Made with 100% Sorachi Ace, the legendary Hokkaido hop.Because this beer is made entirely with Sorachi Ace, you can fully enjoy Sorachi Ace's distinctive features, such as its aroma reminiscent of cypress and lemongrass and its delicious aftertaste.Enjoy the crisp, fragrant taste.
Homemade ginger beer
800 yen(税込)
Sapporo SORACHI 1984 (draft beer) with homemade ginger syrup.The spices are strong and the aroma is very good.
1/10
Homemade ginger beer
800 yen(税込)
Sapporo SORACHI 1984 (draft beer) with homemade ginger syrup.The spices are strong and the aroma is very good.
Sapporo Akaboshi
850 yen(税込)
This is Japan's oldest beer brand, having been launched in 1877 by Kaitakushi Beer Brewery, the predecessor of Sapporo Beer.It continues to be loved by beer lovers due to its traditional feel and robust flavor.
1/10
Sapporo Akaboshi
850 yen(税込)
This is Japan's oldest beer brand, having been launched in 1877 by Kaitakushi Beer Brewery, the predecessor of Sapporo Beer.It continues to be loved by beer lovers due to its traditional feel and robust flavor.
White lemon sour
600 yen(税込)
Classic lemon sour. Moderately sweet, lemon sour with lemon puree.
1/10
White lemon sour
600 yen(税込)
Classic lemon sour. Moderately sweet, lemon sour with lemon puree.
Coffee Lemon Sour
600 yen(税込)
Coffee-scented vinegar lemon sour A unique lemon sour with a subtle coffee aroma.The refreshing acidity of lemon is complemented by healthy vinegar.The aroma of coffee adds an accent, allowing you to enjoy a sophisticated taste with every sip.Although it looks simple, the harmony of aroma and acidity you get from one bite makes it the perfect accompaniment to a meal.
1/10
Coffee Lemon Sour
600 yen(税込)
Coffee-scented vinegar lemon sour A unique lemon sour with a subtle coffee aroma.The refreshing acidity of lemon is complemented by healthy vinegar.The aroma of coffee adds an accent, allowing you to enjoy a sophisticated taste with every sip.Although it looks simple, the harmony of aroma and acidity you get from one bite makes it the perfect accompaniment to a meal.
Red shiso lemon sour
600 yen(税込)
Lemon sour made with red shiso liqueur
1/10
Red shiso lemon sour
600 yen(税込)
Lemon sour made with red shiso liqueur
Blue Lemon Sour
600 yen(税込)
Lemon sour made with lemons from the Setouchi region. Blue lemon sour inspired by the Setouchi region.
1/10
Blue Lemon Sour
600 yen(税込)
Lemon sour made with lemons from the Setouchi region. Blue lemon sour inspired by the Setouchi region.
cola lemon sour
600 yen(税込)
A special lemon sour made with a base of homemade craft cola with a fragrant spice and refreshing lemon.The gentle sweetness and crisp acidity combine to create a deep flavor with every bite.It goes perfectly with Japanese food and enhances the flavor of the dish.
1/10
cola lemon sour
600 yen(税込)
A special lemon sour made with a base of homemade craft cola with a fragrant spice and refreshing lemon.The gentle sweetness and crisp acidity combine to create a deep flavor with every bite.It goes perfectly with Japanese food and enhances the flavor of the dish.
Pink Lemon Sour
600 yen(税込)
A slightly sweet lemon sour with a hint of almond
1/10
Pink Lemon Sour
600 yen(税込)
A slightly sweet lemon sour with a hint of almond
Black Lemon Sour
600 yen(税込)
This lemon sour contains bamboo charcoal and has an impressive jet black appearance.The mellowness of bamboo charcoal and the refreshing acidity of lemon are an exquisite match.Not only is it visually striking, it is also refreshing and easy to drink, and pairs perfectly with food.Enjoy a special cup of coffee that is also recommended for health-conscious people.
1/10
Black Lemon Sour
600 yen(税込)
This lemon sour contains bamboo charcoal and has an impressive jet black appearance.The mellowness of bamboo charcoal and the refreshing acidity of lemon are an exquisite match.Not only is it visually striking, it is also refreshing and easy to drink, and pairs perfectly with food.Enjoy a special cup of coffee that is also recommended for health-conscious people.
Blood Orange Plum Wine
600 yen(税込)
A new plum wine was born when Amabuki Shuzo's signature flower yeast sake came together with Italian blood orange.Bathed in the brilliant rays of the sun, blood oranges reflect the redness of the sun in their flesh, and have a rich, ripe flavor, a rich sweet and sour taste, an alluring aroma that smolders the senses, and a lingering aftertaste that is both slightly bitter and almost pleasurable.
1/10
Blood Orange Plum Wine
600 yen(税込)
A new plum wine was born when Amabuki Shuzo's signature flower yeast sake came together with Italian blood orange.Bathed in the brilliant rays of the sun, blood oranges reflect the redness of the sun in their flesh, and have a rich, ripe flavor, a rich sweet and sour taste, an alluring aroma that smolders the senses, and a lingering aftertaste that is both slightly bitter and almost pleasurable.
Carp Plum Wine
600 yen(税込)
This plum wine has an eye-catching red label officially recognized by the Hiroshima Toyo Carp.The sweet and sour taste of pickled Hiroshima plums makes it perfect for a victory toast.This is a drink that even non-fans can enjoy.
1/10
Carp Plum Wine
600 yen(税込)
This plum wine has an eye-catching red label officially recognized by the Hiroshima Toyo Carp.The sweet and sour taste of pickled Hiroshima plums makes it perfect for a victory toast.This is a drink that even non-fans can enjoy.
Kishu Lemon Plum Wine
600 yen(税込)
A refreshing plum wine made with Kishu Nanko plums and Setouchi lemons.It has a refreshing and light taste with a sweet and sour flavor and citrus aroma.
1/10
Kishu Lemon Plum Wine
600 yen(税込)
A refreshing plum wine made with Kishu Nanko plums and Setouchi lemons.It has a refreshing and light taste with a sweet and sour flavor and citrus aroma.
Ginza Sparrow (Wheat)
¥ 690(税込)
Ginza Suzume Amber is Oita barley shochu stored in oak barrels that were used to make bourbon whiskey and are sourced from a distillery in Kentucky, USA.By leaving it to sit, the charred parts on the inside of the barrel will absorb any unwanted flavors and fill the liquor with the smoky aroma of oak.It is characterized by its smooth texture and smoky flavor that comes from its advanced maturation.The recommended way to drink it is on the rocks, as you can fully enjoy the rich, lingering aftertaste.
1/10
Ginza Sparrow (Wheat)
¥ 690(税込)
Ginza Suzume Amber is Oita barley shochu stored in oak barrels that were used to make bourbon whiskey and are sourced from a distillery in Kentucky, USA.By leaving it to sit, the charred parts on the inside of the barrel will absorb any unwanted flavors and fill the liquor with the smoky aroma of oak.It is characterized by its smooth texture and smoky flavor that comes from its advanced maturation.The recommended way to drink it is on the rocks, as you can fully enjoy the rich, lingering aftertaste.
Sato (wheat)
590 yen(税込)
This is a bottle that has been infused with potato shochu techniques such as barley selection and normal pressure distillation! It expresses the texture, softness, and simple sweetness of the barley.
1/10
Sato (wheat)
590 yen(税込)
This is a bottle that has been infused with potato shochu techniques such as barley selection and normal pressure distillation! It expresses the texture, softness, and simple sweetness of the barley.
Chita
980 yen(税込)
Like a soft, light breeze.A soft taste and a slightly sweet aroma.Suntory Whisky Chita is characterized by its light drinking experience while still having the distinct aged feel that is characteristic of whiskey.
1/10
Chita
980 yen(税込)
Like a soft, light breeze.A soft taste and a slightly sweet aroma.Suntory Whisky Chita is characterized by its light drinking experience while still having the distinct aged feel that is characteristic of whiskey.
Mars
¥ 690(税込)
The history of Mars Whisky began in 1949, shortly after the end of the war.The company obtained a whiskey production license two years after the restoration of its headquarters and Tsunuki factory, which had been completely destroyed in an air raid.Under the guidance of advisor Kiichiro Iwai, they will be producing their first whiskey.In 1960, we completed construction of our Yamanashi factory as a base for the production of Western liquor, and entered the whiskey business in earnest.The Western liquor brand "Mars" was born, selected from public entries.
1/10
Mars
¥ 690(税込)
The history of Mars Whisky began in 1949, shortly after the end of the war.The company obtained a whiskey production license two years after the restoration of its headquarters and Tsunuki factory, which had been completely destroyed in an air raid.Under the guidance of advisor Kiichiro Iwai, they will be producing their first whiskey.In 1960, we completed construction of our Yamanashi factory as a base for the production of Western liquor, and entered the whiskey business in earnest.The Western liquor brand "Mars" was born, selected from public entries.
Whiskey Peak
¥ 790(税込)
1/10
Whiskey Peak
¥ 790(税込)
Boso Whisky
¥ 790(税込)
A blended whiskey from Chiba Prefecture.It has a soft mouthfeel, a rich aroma, and a subtle smoky flavor.It can be enjoyed in a variety of ways, straight, with water, or as a highball, and it pairs perfectly with Japanese food.
1/10
Boso Whisky
¥ 790(税込)
A blended whiskey from Chiba Prefecture.It has a soft mouthfeel, a rich aroma, and a subtle smoky flavor.It can be enjoyed in a variety of ways, straight, with water, or as a highball, and it pairs perfectly with Japanese food.
Homemade ginger ale
600 yen(税込)
Ginger ale with homemade ginger syrup.The spices are strong and the aroma is very good.
1/10
Homemade ginger ale
600 yen(税込)
Ginger ale with homemade ginger syrup.The spices are strong and the aroma is very good.
Mitake
¥ 690(税込)
A popular authentic sweet potato shochu made on Yakushima, a World Heritage Site.Brewed using famous spring water and locally grown sweet potatoes, it has the aroma and richness of sweet potatoes, yet is refreshing and easy to drink.The sweetness spreads when mixed with hot water, and you can enjoy a refreshing crispness when served on the rocks or with water.
1/10
Mitake
¥ 690(税込)
A popular authentic sweet potato shochu made on Yakushima, a World Heritage Site.Brewed using famous spring water and locally grown sweet potatoes, it has the aroma and richness of sweet potatoes, yet is refreshing and easy to drink.The sweetness spreads when mixed with hot water, and you can enjoy a refreshing crispness when served on the rocks or with water.
Walking alone
¥ 690(税込)
Authentic sweet potato shochu made using traditional handmade koji.It has a soft aroma, mellow sweetness, and a refreshing aftertaste.The aroma is enhanced when mixed with hot water, and you can enjoy a refreshing crispness when served on the rocks.This is a popular brand from Miyazaki that can be recommended to everyone from beginners to shochu lovers.
1/10
Walking alone
¥ 690(税込)
Authentic sweet potato shochu made using traditional handmade koji.It has a soft aroma, mellow sweetness, and a refreshing aftertaste.The aroma is enhanced when mixed with hot water, and you can enjoy a refreshing crispness when served on the rocks.This is a popular brand from Miyazaki that can be recommended to everyone from beginners to shochu lovers.
Craftsman Tada Spanish Orange
¥ 690(税込)
This authentic barley shochu is characterized by a refreshing citrus aroma and a light taste.Mixing it with soda brings out its refreshing taste, while drinking it on the rocks allows you to enjoy the sweetness and aroma of barley.This is a recommended bottle for those who are new to shochu, as well as for wine and whiskey lovers.
1/10
Craftsman Tada Spanish Orange
¥ 690(税込)
This authentic barley shochu is characterized by a refreshing citrus aroma and a light taste.Mixing it with soda brings out its refreshing taste, while drinking it on the rocks allows you to enjoy the sweetness and aroma of barley.This is a recommended bottle for those who are new to shochu, as well as for wine and whiskey lovers.
